We mean that headline literally.
For there's a multi-purpose cooking unit in this new Frigidaire Imperial Electric Range that does an almost unbelievable lot of things.
It's called the Thermizer—but that doesn't even begin to tell the story.
You can use it to cook pot roasts and stews—or for making soups—or for deep-fat frying—or for popping corn. You can even bake a small pie in it—or a dozen biscuits—or a few potatoes!
And, simply by lifting the heating clement up, the Thermizer becomes a fourth surface unit. Just another example of how thoroughly Frigidaire does things!
But the Thermizer is only one of the wonderful features of this handsome Imperial. It gives you the convenient capacity of two ovens — each with its own broiler and oven control.
And when you broil or roast or bake, smoke and fumes don't escape into your kitchen to smudge walls and drapes. For there's a "Miracle Filter" built into the oven vent, and when smoke and fumes reach this filter they simply disappear.
Then, there's the Heat-Minder Unit that keeps foods from burning or boiling over. And the Speed-Heat Unit that gets your cooking started fast. And a whole system of Easy-View Controls for all surface units that makes meal-getting practically automatic.
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